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Panda Bear

1 oz. Amaretto
1/2 oz. White Creme de Cacao
1/2 oz. Dark Creme de Cacao
1/4 oz Chocolate Syrup
2-3 dashes Vanilla Extract
1 scoop Vanilla Ice Cream

Fill a Blender with all the ingredients.
Blend on low speed until smooth.
Pour into a brandy snifter.

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