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West Indian Punch

1/2 gallon Light Rum
1 bottle Creme de Banana
32 oz. Pineapple Juice
32 oz. Orange Juice
32 oz. Lemon Juice
3/4 cup Powdered Sugar
1 tsp. Grated Nutmeg
1 tsp. Cinnamon
1/2 tsp. Grated Cloved
6 oz. Carbonated Water

Dissolve sugar and spices in carbonated water.
Pour into punch bowl over ice.
Add other ingredients.
Stir.
Add sliced bananas.

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